Hosted at the iconic St. George’s Park
At The Billington Group, our values are at the heart of everything we do. They guide our decisions, shape our culture, and unite our teams across food and agriculture. On 4th March 2025, we proudly hosted our first-ever Group Value Awards, a milestone event created to recognise the individuals who consistently live and breathe our core values.
Why the Value Awards Matter
Our Group values; Put People First, Be Better Every Day, Bring Positive Energy, and Do the Right Thing the Right Way, are more than just words. They define how we work, how we lead, and how we grow together. The Value Awards are a way to celebrate the outstanding contributions of our people who embody these principles in their day-to-day work.
We are proud to announce the inaugural Value Award Winners 2025 below and invite you to join us in congratulating these inspiring colleagues:
2025 Value Award Winners
Put People First
- Grace Smith
- Carolyne Pemberton
- Kev Burrows
- Carol Hampson
Be Better Every Day
- Shamisdeen Adebowale
- Neil Thomas
- Luke Trenwith
Bring Positive Energy
- Janet Haddon
- Mark Eady
- Jessie Saunders
- Heather Ferguson
Do the Right Thing the Right Way
- Helen Randall
- Lucia Scott
- Scott Lockington
- Cath Sebok
Overall Category Winners
- Put People First – Carol Hampson
- Be Better Every Day – Luke Trenwith
- Bring Positive Energy – Heather Ferguson
- Do the Right Thing the Right Way – Helen Randall
These awards are a reflection of the outstanding character, commitment, and collaboration that drives The Billington Group forward. Congratulations once again to all our winners, and thank you for the difference you make every day.
As we continue to grow across our food and agricultural businesses, it’s our people and our shared values that remain the foundation of our success.
